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Private Yacht Charter Meals
As many
yachting companies cut back on food service, Blue Guide
takes it up a notch.
Our chefs lend their creative talents and vast knowledge
of Turkish cuisine. Their creations are simple and
delicious, combining a focus on high-quality produce
with carefully-defined flavors - perfect for our onboard
service.
The menu will highlight the best of Turkish cuisine,
allowing international travelers to get a taste of
Turkey’s culinary style and culture the moment they set
foot on our yachts.
Our goal will be to showcase the best tastes of Turkey
and the Med, using only the freshest ingredients the
country has to offer. Travelers are in for a real treat!
Cruising embodies the best in all aspects of life:
rolling waves, clear sea air, sunshine, exotic ports,
excellent service, exciting entertainment, and gourmet
food! The food aboard gulets is legendary, for its
abundance, presentation and palatability. The rear deck
of the Gulet is the lounge and dining area where you
will be served freshly prepared breakfast, lunch and
dinner meals, including grilled meats, fish dishes, a
variety of fresh salads and fruits and Turkish
specialties. Afternoon tea is served with biscuits or
cakes.
All meals are surprisingly good, healthy and nutritious.
Dinner on the aft deck is usually the highlight of the
day: a long leisure meal sitting under the stars and
listening to the water lapping at the hull of the
Gulet.
You will never go hungry aboard a
gulet! In most of the
private charters we offer, meals are fully included
(except soft and alcoholic beverages), served three
times each day!
If you plan to celebrate an anniversary or birthday
during your voyage, special arrangements may be made in
advance. A special dessert, or a bottle of vintage wine
or champagne, will help you create the perfect special
occasion memory. Just tell us at the time of your
booking!
Many charters will accommodate guests' special dietary
needs, such as vegetarian, diabetic, low-fat,
low-sodium, low-cholesterol, or kosher diets. Turkish
cuisine has lot to offer for those who are vegetarian.
Lots of fresh vegetables and fruits are available at the
restaurants and on the boat. Please specify the dietary
restriction, if there's something that client doesn't
eat such as wheat products, sugar, nuts etc. If you
require a special diet, tell us when you book your
voyage, so we can be sure your voyage selection is able
to meet your special needs. In addition, experienced
cruisers will reconfirm their special diet requests soon
after boarding the gulet.
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